CONTACT US

          For Alexandria, the blog & general inquiries please email             hello@alexandriamavis.com 

QUERIES // Check out our FAQ Page & anything that doesn't cover please feel free to ask!

GIVEAWAYS // We absolutely LOVE giveaways from lots of different businesses/creatives please get in touch with us to see if it would suit our blog style & our readers. 

SPONSORS // This is a for-profit blog, I gladly accept & promote sponsors / brand collaborations that I genuinely like, highly recommend & feel suit the style of my blog or something my readers will love. All sponsored posts will be stated as such. Please feel free to contact me for more information, 

 

 

           

123 Street Avenue, City Town, 99999

(123) 555-6789

email@address.com

 

You can set your address, phone number, email and site description in the settings tab.
Link to read me page with more information.

Blog

An Australian based lifestyle blog by Alexandria Mavis. A perfectly curated space the combines her love of home decor, style, design, DIY, and entertaining.

Blackberry Sage Iced Tea

Alexandria Mavis

When I worked at a bakery a couple years ago in Chicago, I tried this AMAZING tea from the Republic of Tea called Blackberry Sage Tea. UH, YUM! It blew my taste buds with amazing flavors! So, while in Australia and not having Republic of Tea at my disposal, I decided I would try and make my own! It is so tasty and full of flavor!

Blackberry Sage Iced Tea Recipe //

1/2tbsp - 2 tbsp Loose Leaf Black Tea (or 1-2 black tea bags & depending on how strong you want to make it.) 
5 Sage Leaves (Again, play with the amount to what flavour you prefer)
1/3 cup of Blackberries

Muddle your blackberries and sage in a glass or pitcher. Brew your loose leaf tea to your desired taste.  I wanted more of the flavor to come out of the berry and sage so I brewed mine for less than a minute. Strain the loose leaves out of your brewed tea. Pour tea over berries and sage and let this sit and cool down for a minute then add to the fridge or pour over ice cubes. I topped mine off with some more fresh black berries.

Hope you enjoy!

xx

Cassandra